I ultimately love seafood that I always try to include it in my food trips during my travels. Whether at the beach, a city tour or a formal restaurant, seafood will always be included on my list. When I heard about a restaurant in Zamboanga whose specialty is seafood, I hurriedly marked this as part…
Category: Filipino
Ahoy, Anchor Point! A Nautical- Themed Diner in Mandaluyong City
Mandaluyong never fails to surprise me. Random visits led me to discovering a number of themed restaurants and cafes which are notably interesting. Impressive out-of-the-box concepts will leave you marveling, but behind it is always the story of food and customer experience that make you come back for more. I was able to see both…
Bench Cafe Highstreet: When Bench is More Than Just A Retail Store
A day before Lorraine left for Australia, we met again in BGC. Indeed, time will never be enough for good friends who haven’t seen each other in a while. She is the type of friend that doesn’t need any grand attention nor superfluous celebration, that things easily fall into place even in the simplest gestures….
Sugarhouse Rolls out Christmas Catalogue for Sweeter Celebrations
Christmas is a cherished occasion to celebrate the festivities of all sorts. In the spirit of lively gatherings and parties, food plays an integral role to represent the abundance of blessings this holiday season. And speaking of food, we couldn’t get away with the presence of desserts. Not only does it complement the cheerful season,…
Food Trip at Kanto Freestyle Breakfast Makati: A Quick Review
I’m sure you’ve heard about Kanto Freestyle Breakfast. Reading a review before heading to any of its branches may no longer be necessary. It’s a hit restaurant known for its Pinoy comfort food served ala gourmet style but at reasonable prices. If you are looking for a recovery food after party, a midnight snack in…
Goto Believe: Gourmet Lugaw for the Win
With the rapid changes and innovations today, it’s no surprise to see creative and out-of-the-box food concepts sprout like mushrooms everywhere. In every city, there is something new to rave about. What’s even more impressive is that how food enthusiasts transition a simple food into something grandiose, even in the shabby nooks or corners unimaginable….
Things I Love About My Ilocos Trip
Many things have been said and written about Ilocos, being a famous tourist site in the country. It’s a melting pot of rich culture and history, good food, pretty beaches, and scenic places. I won’t discuss too much on history as I am not well-versed in that, nor give a detailed itinerary because surely, the…
Exquisite Dining Experience at The Cafe at Hyatt | City of Dreams
In the family, we always treat each occasion as special as possible. My mom instilled to us that memories are always priceless and that family should be a top priority. That’s why even if it comes with a hefty price tag, my sister and I often look for new ways to hold our celebrations, be…
Elements Hall @ Rallos Grand Opening
Quezon City is a bustling food scene in the metropolis. In addition to the bountiful restaurants, food gems, food parks and hole-in-the-wall dining spots, Elements Hall brings together in a two-storey food complex a dynamic range of gourmet finds. Today, we witnessed the grand opening. I noticed that each concessionaire is a new concept, something…
United Bloggers Philippines Holds Thanksgiving Party
The year 2017 was remarkable for me. It was the year I started to join groups in blogging which paved the way for me to meet new friends and be introduced to local brands in the community. It opened doors of opportunity for me and likewise deepened my perspective about this passion through exposure to…
Dapo Bar and Restaurant: Making Your Occasions Extra Memorable
It’s indeed the most festive time of the year! Typically, it’s the season when we gather with our friends, families and loved ones to celebrate the holidays over food and gift-giving. As we participate in subsequent celebrations left and right, the dilemma would always be thinking of the venue. On these momentous occasions, we’re often…
A Sweet Stop at Vizco’s Restaurant and Cake Shop
I’ve known Vizco’s as the famous, leading supplier of the luscious Strawberry Shortcake in Baguio. Even if it was not much publicized years ago in online platforms getting honored as one of the must-to-go-places in Baguio, it has been the talk of the town for its decadent desserts. Word of mouth was its strongest marketing…
Plakafe: A Fusion of Art, Vinyl Music and Cuisine in Baguio City
Baguio will always be one of my favorite destinations for vacation. Even with the outgrowing number of tourists that slightly obstructs its natural beauty, Baguio holds this undisputed charm that won’t dissuade me from visiting it. I know there are still beautiful places, stories, and people to be discovered in the lovely City of Pines…
Blogger’s Giveaway: Tapa King GC + TGC Bloom Coffee
If you’ve been following my blog, you’d know I love food. I take pleasure in exploring new restaurants, getting invited to food tasting events, cooking at home, and just discovering whatever pleases my palate. My friends instantly know that before we touch anything on the dining table, it should be photographed first. Then later, I’d…
Tapa King Introduces its First Ambassador: Baste Duterte
When it comes to all-day Filipino breakfast, Tapsilog will always be a top favorite. This dish is well-loved for its versatility as a comfort food that brings out the best from the combination of well-curated beef, fried egg and garlic fried rice. Pair it with tomatoes, atchara and vinegar and you’re all set. A brand…
Mesa 30th: Continuing Legacy for Modern Filipino Food
A Significant Story We’ve known Mesa as one of the best providers of affordable Filipino food. Even before local restaurants have flourished in the Metro, Mesa has established a brand popular for innovative Filipino cuisine. Through the years, I never got the chance to try it. Chanced upon a perfect timing, I was invited to…
Your Food Park Guide at CommunEATy Roces Food Hub
Food parks are now the trendiest dining spots to date. Clustered together in one location, concessionaires offer variety in food options peppered with gimmicks to entice customers. Every vicinity in the metro has a featured food park, that compete for diversity in cuisines and and hip and lively concepts. CommunEATy, a food park in Quezon…
The Giving Cafe: Redefining Coffee with a Purpose
Coffee, with its unparalleled benefits and innovations has now evolved from a mere commodity to recreation, art, leisure and experience. Not only that, it can also be a platform for making a difference in the society, improving the lives of others. Instrumental to that change is The Giving Café , a concept pioneered by Henry…
Why Every Dog Lover Should Visit Barkin’ Blends
My weekend breathers usually consist of going to the grocery, a new restaurant or salon. But last weekend was a bit different. I thought of doing an unusual activity to destress and at the same time learn something new. I pondered and thought of going to Barkin’ Blends Café for a change. Barkin’ Blends is…
Jam Foods & Co. Could be Your Next Business Partner for Premium Quality Meat Products
Think of U.S.D.A Angus beef tapa or Angus ribeye steak and you’d imagine yourself dining at an expensive restaurant. Or drool over fall-off-the-bone baby back ribs that can be hunted down only on steakhouses or fancy buffets. These types of indulgence exhibit an impression that it’s not affordable on ordinary days, but a sheer reward…
Good Taste Baguio: When Budget Meets Good Taste
Baguio is among the top destinations I love in the country. Apart from the climate, the touristy locations and cheap bazaars, it’s perfect for pigging out for foodies like me! And to unravel my first food trip, here’s Good Taste! Good Taste is one of the most popular restaurants in Baguio among tourists and locals…
RSM Lutong Bahay: A Culinary Legend of Tagaytay
If you’re hankering for good food paired with a scenic restaurant view, then Tagaytay is the place to be. I’ve been here several times for an easy escape, and over time, I’ve developed a personal list of the best restaurants I love going back to. RSM Lutong Bahay definitely is one of them. RSM specializes…
Sarsa Kitchen + Bar: Superb Pinoy Food with a Twist
I love Filipino food. However, I tend to exclude it from my list when dining out to deviate from mediocre food typically served at home, and explore other cuisines. Some menu prices are overrated for such ordinary execution and of course you want to get your buck’s worth. But Sarsa Kitchen + Bar in MOA made the…
Food Trip and Scenery at Guiuan, Samar: Sea Quest Lodge (Formerly Tanghay View Lodge)
If there’s one thing I won’t forget every time I visit a new place, it’s the food. Home-cooked meals prepared by the Raguirag family were incomparable. It’s really the heart-warming hospitality that tops the experience, even if we did not get to taste their local culinary specialties due to time constraints. However, I will always…
More Things to Love About Iloilo City
Iloilo city is home to so many good things. Drivers don’t honk their horns against each other when agitated by traffic. No candy wrappers are littered on the streets. A police officer gave us the one-peso short change when the jeepney driver forgot to hand it. A random stranger at the ferry helped me carry my…
Cebu Adventure Series Part 4: Food Trip at Lighthouse Restaurant, La Vie Parisienne and Sparkz Buffet
One of the things I practically enjoy in going to a new place is exploring its food. The new flavors introduced to your palate will teach you things about the region’s unique food preparation, and see the difference from that of your hometown. Cebu has more to offer than its signature Lechon or dried mangoes. In…
Cebu Adventure Series Part 1: Heading to Oslob and Sascha Resort
If there is another thing that excites me aside from checking out a new restaurant or writing, it’s a ticket to a new destination. The opportunity to see another dimension of the world’s beauty is an empowering feeling that alters my perspective, while I take on unfamiliar roads outside my comfort zone. And with a country…
FoodEver 21: Beyond Good Food and Story of Success
One’s success in the food industry can possibly be attributed to the booming number of its loyal customers, survival amid the competitive market, and the legacy it leaves to its avid patrons. Quite interesting to know that promising food businesses today no longer thrive solely in mainstream malls or commercialized areas. Such is the case of…
Dampa Marikina: Ain’t Your Lavish Seafood Feast
When dining as a group, Dampa is always a favored option. For one, servings come in huge portions ideal for sharing. Secondly, the ingredients are fresh, sourced from the restaurant’s market. But sometimes, the budget becomes a consideration. Prices shoot up based on the quantity of the fresh produce, and the cost of labor too. However, we found a…
